Azacca™ is the lwa or the spirit of the agriculture and the farming practices. The hop formerly known as #483 was released from the American Dwarf Hop Association 2014.
Aroma Profile
Analyses
Typical Aroma Profile
The appeal of this variety in the raw hops lies in green fruits such as quince and gooseberry. These are joined by sweet mango and kiwi, while mint adds a fresh element to the aroma. Green tea and rose leaves are also part of this fruity composition.
*Alpha acids are determined by conductometric titration (EBC 7.4) in Europe, by spectrophotometry (ASBC Hops-6) in the USA. Oil composition is determined by gas chromatography (ASBC Hops-17, EBC 7.12).
All values represent the medium range of the last 4 years. Be aware that specifically the alpha and oil values can vary in a broad range depending on the relevant crop year.
Ancestry
Developed through the American Dwarf Hop Associatio
BarthHaas Hops come in many forms. Did you know that Azacca™ also comes as:
We work with our hop growers worldwide to ensure the best of the world's hops, which we combine with leading storage and hop processing to deliver you the absolute best hops possible.
Accountability
Our quality management and traceability systems are highly effective and robust. We actively prevent issues before they happen and can quickly identify and track them back in the unlikely event of a problem.
Protection
The BarthHaas Guarantee screens all our hops for known active ingredients, such as controlled pesticides, to protect your business and help you meet the legislative requirements in your country of business.